Food Production Records - 6/6/14
PDF These forms are used to document food components prepared for meals that are claimed for reimbursement in the Child and Adult Care Food Program.
Journal Ledger - 3/19/14
Use this spreadsheet to track monthly Child and Adult Care Food Program (CACFP) expenses and reimbursements. The ledger provides year-end totals which can be used to complete the budget on the annual CACFP re-application.
Meal/Snack Count and Attendance Records - 6/25/14
A variety of records that are used to document meal counts and attendance for the Child and Adult Care Food Program. All records are in Excel 2010 format and are available electronically or can be printed and completed manually.
Accurate Recordkeeping is Essential to Program Success
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Professional Development Workshop
Middle and high school teams are invited to participate in a free, half-day workshop focused on the Planning for Student's Successful Transition to Postsecondary and Employment: Personal Learning Plans legislation. The law requires students to have a Personal Learning Plan no later than grade 9. Hear from several schools about strategies they are using. Join us Sept. 15 in Roseville; Sept. 18 in Rochester or Oct. 13 in Arden Hills.