Date: October 1, 2013
Time(s): 2:00 PM – 4:00 PM
Description: This session is intended for school staff who plan, prepare and/or serve school meals. Participants will learn the school meal patterns, the basics about the Offer vs. Serve provision and what records to maintain and how to complete documents to prove that meals served meet program requirements.
Target Audience: School staff who plan, prepare and/or serve school meals.
Sponsor: Food and Nutrition Service
Contact: Liane Jensen
Contact Phone: 651-582-8556
Contact Email: email@example.com
Registration URL: http://www.surveymonkey.com/s/RM2HJJ3
Registration Deadline: Until filled.
Materials: Materials will be sent with the confirmation notice.
Professional Development Workshop
Middle and high school teams are invited to participate in a free, half-day workshop focused on the Planning for Student's Successful Transition to Postsecondary and Employment: Personal Learning Plans legislation. The law requires students to have a Personal Learning Plan no later than grade 9. Hear from several schools about strategies they are using. Join us Sept. 15 in Roseville; Sept. 18 in Rochester or Oct. 13 in Arden Hills.