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Event Information

Title: Essentials for School Nutrition 105 – USDA Foods for Charter/Private Schools with Caterers

October 15, 2013

Time(s): 2:00 PM – 4:00 PM

Location: Roseville

Description: This training is intended for charter schools and small private schools that have their meals provided by caterers. The session provides an overview of Food Distribution Program processes for successfully participating in the Food Distribution Program. Discussions regarding “how to’s” of the four distribution channels available to Minnesota sponsors, i.e., Regular U.S. Department of Agriculture (USDA) Foods, Minnesota Rebate Program (MRP), Minnesota Fee-for-Service (FFS) and the USDA Department of Defense Fresh Fruit and Vegetable (DoD Fresh) program, as well as the surveying, tracking and rebating processes within the Cyber-Linked Interactive Child Nutrition System (CLiCS) 1 will also be reviewed.

Event Type: Training

Target Audience: Staff that oversees the school meal programs in schools that utilize a caterer to provide meals.

Sponsor: Food and Nutrition Service

Contact: Liane Jensen

Contact Phone: 651-582-8556

Contact Email:

Fee: none

Registration URL:

Registration Deadline: Until filled.

Materials: Materials will be sent with the confirmation notice.

Additional Information: